Description
This dish can be used as a snack or warm salad. Cooked very simply and quickly, and it turns out delicious. As one of the options of cooking green beans.
Ingredients
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Beans
200 g
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Green peas
100 g
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Bacon
200 g
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Pistachios
2 Tbsp
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Garlic
2 tooth
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Olive oil
1 Tbsp
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Vinegar
2 Tbsp
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Sauce
1 Tbsp
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Salt
-
Black pepper
Cooking
Beans wash, clean; bacon cut into small pieces; grind the cleaned garlic.
Beans, bacon, peas, garlic simmer in the "Wok" or pan with high sides with olive oil about 10 minutes.
Add pistachios, pesto sauce, salt (optional), pepper, balsamic vinegar; stir and remove from heat. Recipe pesto sauce [a target=_blank]http://www.povarenok.ru/recipes/show/26908/[/a]
Bon appetit!
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