Description
So named because yogurt+sour cream. Generally I don't master pancakes, but since Mardi Gras, I decided to put one of their own. It is very simple, but maybe will be useful for beginners Housewives. Of course, I did not discover America, saying that, for example, milk pancakes come out thin, yeast (Oh, how their does my grandmother!!!) - thick and hearty, and yogurt - laced
Ingredients
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Vegetable oil
2 Tbsp
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Flour
0.75 cup
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Soda
1 tsp
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Chicken egg
1 piece
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Sour cream
2 Tbsp
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Yogurt
0.5 l
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Salt
-
Sugar
Cooking
Mix with a whisk the yogurt, sour cream, egg, soda. Add flour, stir until smooth and at the end put vegetable oil. Oh, and don't forget salt and sugar (I forgot to put both, but the taste of the pancakes was like salt, in General, not fresh... I think because of the yogurt). The same dough we get.
Give the dough to relax a bit and fry the pancakes. Here is the process of cooking)
Fold the pancakes one by one and enjoy! Bon appetit!
And this is my first taster, for which I basically get up early to cook Breakfast
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