Description
This recipe some time ago found in the Internet. Very it interested me. Moreover, the pineapples I was very respected. It was useful to me when I bought the pineapple, frankly - NO. It was very tasty. However, I have it customized to your taste.
Ingredients
-
Pineapple
1 piece
-
Soy sauce
1 tsp
-
Sugar
70 g
-
Ginger
1 tsp
-
Brown sugar
Cooking
Ingredients.
Pineapple peel, remove the core and thinly slice. Juice when cutting to drain in a bowl. Then add the juice of fresh ginger and soy sauce.
A small pan lay baking paper. Spread the pineapple slices. Each layer lubricates the mixture and top with simple sugar.
Bake at t=15 min 160 Excess juice formed during the cooking, drain and let it cool down completely.
Cut into serving pieces, sprinkle with brown sugar.
Now turn on the burner and make the sugar caramel. Or for a few minutes under the grill.
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