Description
Recipe a hearty Breakfast from Alexei Vasilchuk, the founder of the restaurant "chaihona №1". Alexey says it fried his biggest hit, "fantastic" "everyone who has tasted the delight." I decided to try and I. Of course, this is just fried, but the curry really adds a familiar dish a new taste. A recipe from a magazine Gastronom No. 3/2017.
Ingredients
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Chicken egg
2 piece
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Cheese
70 g
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Curry
1 pinch
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Greens
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Vegetable oil
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Salt
Cooking
The products required.
Soft cream cheese melt to a sauce.
Fry the eggs in vegetable oil on medium heat - the protein should fry, but not crispy, and the yolk to remain liquid. Season with salt, add curry.
Put on plate, sprinkle with finely chopped greens.
Pour liquid cheese and serve immediately. Bon appetit!
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