Description
On the website there are 4 bread recipe with buttermilk. But my is different. The bread turns out with a pleasant milk and honey scent, very lush and delicious. Recipe taken from the booklet "Bake bread at home"
Ingredients
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Flour
350 g
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Wholegrain wheat flour
150 g
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Buttermilk
285 ml
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Water
4.5 Tbsp
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Honey
1.5 Tbsp
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Vegetable oil
1.5 Tbsp
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Salt
1.5 tsp
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Yeast
1.5 tsp
Cooking
Here's our recipe from the brochure:
Put in a bucket according to HP instructions all products. If You have no HP, then knead the dough by hand. Let it rise in a warm place, then stir the dough in put into a greased baking form. Bake at 210 degrees for 35-40 min.
Selectable mode "Main", size - L, crust - "Average"
Upon completion of the program, we get such a bun:
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