Description
Went to work early, I wanted to take in the fresh morning air. Silence. Go and look around, suddenly something interesting will see. Sometimes the Fox will run or hares. Birds sing on different voices. Like flowers in a vase to break and I see on the hill an umbrella emblazoned. I wonder when he grew up here and no one broke. Wanted immediately pick up, but to work to carry it did not want to Go to work and think, waiting for my umbrella or not. OOO, is handsome and even grown. Rare this umbrella... the same day went into the woods with the dogs. Just came and see my umbrella is. Both put into the refrigerator. The next day again went to the forest and four umbrella found... to invent Anything did not, and cooked them in batter with garlic and cheese... Not to forget an umbrella is, if you see cut and try. Who does not know that eating will not understand that the meat or fish...
Ingredients
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6 piece
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150 g
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180 ml
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2 piece
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1 tooth
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100 g
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Cooking
The cool morning. Fog, dew,... This fungus I saw on the way to work, that whole day was waiting for me.
These beauties I cut the next day for a walk in the woods. In the first photo of the umbrella stem is shorter, and the hat more. And these two umbrella long legs and the hat smaller in diameter. If you look closely the picture on both photos different...
Six mushrooms of different sizes.
The legs should be clean and dark in the middle of the hat too. Brown ( chocolate ) plaque need to clean off with a knife. Cap was cut into 25 pieces. Boil them is not necessary, only rinse in cold water and allow the water to drain.
Make a thick batter. The mushroom pieces on both sides dip in batter and fry in oil.
Grate the garlic on a small grater.
Put it on each slice. Without garlic, if you don't eat it. Without it will not be worse.
Garlic sprinkle grated cheese. The pan cover and put on low fire for 5 minutes - 7. Better yet, put the pan in the oven under the grill at the same time.
The cheese melted and the mushrooms bring to the table.
Who is brave, help yourself!!! This delicacy!
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