The lentil soup is Greek

Description

I would call this soup "simple". Prepare the simplest option, although you can add a Bay leaf, greens - parsley, you can make a roast (i.e., add to soup and even onion) But I have enough garlic... Lay all in a pan and put on fire, wait for 30 -40 minutes and the soup is ready!

Ingredients

Lentils

1 cup
Carrots

1 piece
Garlic

2 tooth
Olive oil
Tomato paste

2 Tbsp
Salt
Black pepper

Cooking

Ocherednuyu carrots cut into slices, garlic too.

Lentils, rinse, put the carrots, garlic, tomato in a saucepan.

Cover with water and put on fire.

5 minutes prior to readiness to salt, pepper and add olive oil (olive oil is recommended to protect from prolonged heat treatment, the usefulness of this oil can not speak).