Description
Very tasty, tender, nutritious.
Ingredients
-
Cheese
300 g
-
Chicken egg
2 piece
-
Margarine
100 g
-
Flour
1.5 cup
-
Yeast
1 pack
-
Sugar
1 cup
-
Powdered sugar
2 Tbsp
-
Apple
2 piece
-
Salt
-
Milk
1 Tbsp
Cooking
Apples peel, cut into cubes.
Margarine, beat in the white mass. Continuing to whisk, add sugar, salt, eggs, cheese.
Yeast pour 1 teaspoon of sugar, add 1 tbsp of warm milk, put in a warm place.
Lush in the resulting mixture gradually add flour. Pour the flour into the bubbling yeast. At the end of kneading add the apples (by the time the dough you can knead with your hands).
Form grease with butter and sprinkle with breadcrumbs. The dough can be put in the form rethrownew spoon, and can shift into a pastry bag and put out a spiral (taking into account the viscosity of the dough, so probably easier).
Bake the pie for around 35-40 minutes at 180 degrees. Ready pie to grease with butter, then sprinkle with powder. I have not dusted, the husband opposed...
Eat, can warm, cold...
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