Description
Several times in the store bought a very delicious cake called "Black Prince", and yesterday on the birthday of his beloved daughter decided to cook this myself. Turned out really tasty, tender, and most importantly much cheaper than in the store. Looked up the recipe on the website and the same is not found so I decided to share the recipe with you, dear Cooks!
Ingredients
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5 piece
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250 g
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200 g
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3 Tbsp
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1 tsp
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1 pack
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90 g
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200 g
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1 can
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300 g
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50 g
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20 g
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100 g
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Cooking
Beat eggs in a lush foam
Add the vanilla sugar and part of sugar, beat
The grated chocolate is added to the mixture, immediately add soda slaked vinegar, stir
Add cocoa, stir to avoid lumps and flour. Dough to shift in a form previously greased with butter and place in a preheated 200* oven, then reduce temperature to 180* and bake for 30-40 minutes. Readiness check with a toothpick.
Get ready cake from the oven let them cool down. Meanwhile, the softened butter, beat with condensed milk this is our cream. The cooled cake cut and coat with cream, as well and coat the sides and top. Send in the refrigerator for 1 hour. Decorate to your taste. I decorated with fondant.
That's what I did. Mastic prepare imarchello. For this 1 pack of marshmallows 100 gr, 20 gr butter at room temperature put in the microwave to increase in 2, and then 3 times add 300 grams icing sugar and 50 grams of starch through a sieve. Stir well, then kneaded on the table dusted with powder and starch as the dough
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