Description
Simple, delicious and beautiful recipe. Suitable for all occasions.
Ingredients
-
Ham
1 kg
-
Carrots
2 piece
-
Garlic
5 tooth
-
Mayonnaise
3 Tbsp
-
Black pepper
0.333 tsp
-
Salt
0.25 tsp
-
Adjika
2 Tbsp
-
Khmeli-suneli
1 Tbsp
Cooking
Coarsely chop the carrots and garlic slices.
Making the ham slot along the fibers, insert the carrots and garlic.
Make a sauce for smearing the ham. Mix seasoning, pepper, salt, mayonnaise and Khmeli suneli.
Roll the ham and place in foil.
Suscipiam foil and place in preheated oven. Bake the ham half an hour at 200 degrees. Then open the foil and again put in the oven to make ham fried crust for 10-15 minutes.
Ready!!!
You can cool and serve hot. Bon appetit!!!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.