Description
Very tasty cake without a single gram of flour. Berry-cheese soufflé and a crispy crust.
Ingredients
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Oat flakes
1.5 cup
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Sugar
0.333 cup
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Butter
100 g
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Leavening agent
1 tsp
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Berry
600 g
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Chicken egg
3 piece
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Sugar
0.5 cup
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Cheese
250 g
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Vanilla
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Vegetable oil
Cooking
Our ingredients are.
Put the berries in a sieve and leave to unfreeze, till the juice will come down. The drier the fruit will be, the better.
First make the dough. To do this, put all the ingredients in the bowl of a food processor for the dough and combine until smooth. Close foil and put them in the cold.
After the berries and the dough is ready, we whisk the eggs with sugar until dense foam. Add curd and vanilla and beat again. The mass turns out watery, but this is as it should be.
Take out the dough from the cold and divide into two parts - 1/3 and 2/3. A large part of the thin layer (no rim) level in the form of 22 cm put the berries.
Pour the curd mass. Tear scraps of dough with your hands into small pieces and put on top.
Bake at t=180 for about 40 min. She needs to stop shaking the surface and become Golden brown. Take out and let it cool down completely. He will settle, but as it should be.
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