Pie with meat and potatoes

Description

Pie is very tasty and satisfying. Suitable for tea, and as a separate dish.

Ingredients

Margarine

180 g
Yeast

11 g
Sugar

0.5 cup
Flour

3.5 cup
Milk

1 cup
Salt
Minced meat

500 g
Potatoes

5 piece
Onion

2 piece
Allspice

Cooking

Prepare the dough. Melt margarine, add yeast, salt and sugar, stir, there to pour the milk, add flour (I Cup 250ml), stir. Put on 2 hours in the refrigerator.

Filling: in small cubes, slice the potatoes and onions, mix with minced meat, salt and pepper to taste.

After 2 hours, remove dough from refrigerator, divide into 2 parts.

One part of the roll out, put on a baking tray, sprinkle all the toppings.

Roll out second portion of dough, cover with it the filling, stung the edge. Put in a preheated 180 oven. Readiness check with a toothpick in the potatoes. It took me 50минут to cook. But ovens are different. Look at her.