Description
To serve hot doughnuts with berry sauce, sprinkled with coconut. For the recipe thank you (bellacucina)
Ingredients
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2 piece
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4 Tbsp
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90 g
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1 Tbsp
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1 pinch
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Cooking
1. It's very simple and fast. The banana peel, mash with a fork into a puree. Add salt, sugar.
2. Add the flour, starch, mix well.
3. Using two teaspoons to put portions of the dough into the hot oil and fry until donuts are browned. Spread on paper towel to remove excess fat.
4. Serve hot, watering berry sauce, sprinkled coconut. Bon appetit!
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