Description
Make this Adikku years... eleven. Everyone likes you. This Edichka - a storehouse of vitamins :). Very simple to prepare, juicy. Stored in the refrigerator.
Ingredients
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Sweet pepper
500 g
-
Pepper pepperoni
150 g
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Garlic
300 g
-
Carrots
300 g
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Parsley
300 g
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Apple
300 g
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Tomato
400 g
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Tomato paste
2 Tbsp
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Mustard
100 g
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Vinegar
220 ml
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Salt
Cooking
Gogoer
All the ingredients are clean, grind in a meat grinder with fine screen.
At the end add the tomato, in fact, it is beauty dishes, tomatoes do not give a bright red color, so it's not for everybody, but the taste is, of course, gives. Add vinegar, mustard (for flavor and smell), salt.
Mix and spread on forms, for banks. You can eat immediately, but the longer it stands, the more infused and delicious it becomes.
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