Description
Light, melt in your mouth muffins with a delicate vanilla sauce will not leave anyone indifferent.....
Ingredients
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1 kg
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300 g
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2 tsp
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0.5 tsp
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1 piece
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100 g
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2 pack
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8 Tbsp
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300 g
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1 pack
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500 ml
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300 ml
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Cooking
Mix the flour with the baking powder and soda
The egg will beat into a soft mousse
add 75 g of sugar, vanilla and vegetable oil. Mix well.
will smeshaem our blend of cheese
Add flour mixture and gently mix.
Add cherries, spread into molds and bake at 180 degrees for 18-20 minutes.
Meanwhile start to make the vanilla sauce. Powder for making pudding
mix with the remaining sugar
There add 6-7 tablespoons milk, stir
The rest of the milk and cream and bring to a boil, add the diluted powder and again give our sauce to writing a rolling boil.
Prepared muffins sprinkle with powdered sugar. Served with cold or warm sauce, garnish with mint leaves
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