Description
Very simple and quick dish, nice variety to Your menu. Perfect for a romantic dinner accompanied by a glass of dry wine!
Ingredients
-
Turkey
1200 g
-
Mozzarella
100 g
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Sundried tomatoes
10 piece
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Sauce-marinade
3 Tbsp
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Honey
0.5 tsp
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The mixture of peppers
-
Garlic
2 tooth
Cooking
This is the basic set of products.
From Turkey legs to cut the bone. With external parties to do not through the best cuts for marinating and their subsequent filling. Sprinkle the meat with chopped garlic and coat with sauce-marinade "Teriyaki" from TM "Kikkoman". Leave to marinate from 2 hours to days.
Promarinovalos meat slightly prisolit and pepper, brush with liquid honey and put on the laid foil pan. Stuff the incisions with slices of mozzarella and halves of dried tomatoes.
Meat bake in the oven until cooked. It took me 40 minutes at t 180 C convection.
The Turkey turned out very juicy and tender. Sun-dried tomatoes added to the dish a piquancy and originality.
Bon appetit!
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