Description
For those who love the combination of chocolate and cherries offer to try this dish! Dumplings Black forest - megalomania, fragrant, summer! Interesting dough recipe without water.
Ingredients
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Flour
200 g
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Cocoa powder
70 g
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Chicken egg
3 piece
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Vegetable oil
2 Tbsp
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Brown sugar
5 Tbsp
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Salt
1 piece
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Cherry
500 g
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Corn starch
1 Tbsp
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Lemon peel
1 piece
Cooking
1. For this dish you will need a pound of fresh cherries.
2. The cherries need to be washed, remove seeds. The extracted juice to drain and set, you will need it for filing. To the berries add the grated zest of lemon or orange, starch and cane sugar.
3. Let stand for 15 minutes.
4. For the dough mix the flour, cocoa, butter, eggs, a pinch of salt and sugar. Wrap in cling film and allow to stand a few minutes. I kneaded the dough in the bread maker. If the dough still get tight, then you can drop the water 1-2 tablespoons.
5. On as regular dumplings. Roll out sausage, cut into pieces, each roll out and put the stuffing.
6. Sculpt dumplings, connecting the edges.
7. Podpylennuyu put on flour Board. Cook in boiling water (pinch of sugar) for 5-7 minutes.
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