Description
Flavored pancakes with honey and aromatic spices. Turn the pancakes are soft, fluffy, tender. Well, very tasty. With beautiful perforated texture, they will not leave you indifferent. Help yourself!!!
Ingredients
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2 piece
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200 g
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400 ml
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100 g
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1 tsp
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0.5 tsp
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1 pinch
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4 Tbsp
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Cooking
To the milk add the cinnamon, cardamom and honey. Heat milk almost to a boil, stirring constantly to dissolve the honey and podrugina with spices. To cool the milk to room temperature. Beat the eggs and pour into the dough along with butter. Mix well.
Pour the yeast. Mix well.
Pour the flour and knead the dough with a spoon. Do not beat with a mixer. Leave the dough for 20-30 minutes in a warm place. Bake pancakes on both sides in a frying pan greased with vegetable oil.
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