So, we will need the following ingredients.

Pre-cooked beets to stretch a convenient way for You, I just rubbed on a fine grater.

In a separate bowl mix flour, salt and sesame seeds.

Add the vegetable oil. Stir.

Add ground beets. Mix everything again.

Just add boiling water and knead the dough until smooth, not sticky, smooth (if the dough is required, add more flour). Start preheat the oven at 170 degrees.

Divide the dough into 3 equal parts. Each piece of dough on a sheet of parchment for baking thin (2-3mm) roll out into the reservoir, grease with beaten egg, sprinkle generously with sesame seeds. Cut into diamonds (very comfortable with a pizza cutter). Put in preheated oven for 20 minutes. Bake until ready. Ready crackers take out of the oven, let cool.