Description

Tangerine cake
Tangerines and chocolate, Again the old songs sound. We will start the New Year with a new line, Be happy may every one of us.

Ingredients

  • Flour

    50 g

  • Walnuts

    3 Tbsp

  • Vanilla sugar

    2 Tbsp

  • Cocoa powder

    1 Tbsp

  • Butter

    2 Tbsp

  • Yolk egg

    3 piece

  • Condensed milk

    50 g

  • Mandarin

    1 piece

  • Lemon

    1 slice

  • Vegetable oil

    1 tsp

  • Chocolate milk

    10 g

Cooking

step-0
Walnuts grind in a coffee grinder. Mix nuts, sugar, flour, cocoa.
step-1
Add butter and 1 egg yolk. Stir in a blender
step-2
The dough is put in oiled dish. Bake in the oven for 20 minutes at 180 degrees.
step-3
For the filling: mince the tangerine peel and 1 peeled Mandarin, puree in the grinder. From a slice of lemon to squeeze the juice. Mix: 1 teaspoon tangerine peel, condensed milk, tangerine juice, juice slices of lemon, 2 egg yolks. Beat.
step-4
Remove the tart and cool.
step-5
Pour the filling and put in the oven for another 15 minutes.
step-6
Decorate with shavings of chocolate, Mandarin slices, zest.
step-7
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