Apple-cheese muffins

Description

Offer another delicious recipe using apples, fortunately, already their season started. A wonderful combination of apples and cheese. Crispy crust and tender crumb made these muffins very tasty!

Ingredients

Apple

2 piece
Dutch cheese

200 g
Chicken egg

2 piece
Flour

200 g
Sugar

0.5 cup
Butter

120 g
Milk

2 Tbsp
Salt
Leavening agent

1 tsp

Cooking

In the photo the necessary products. The butter should be softened. Cheese of the desired type of Maasdam or Emmental, just in the list of ingredients is suitable only for the Dutch, it pointed out ))

Beat butter with sugar, not really go overboard. Add eggs, mix well. To turn on the oven to heat up to 200 degrees (I apologize for further photos, but this time the storm began, the first two months, was shot in the twilight)

To postpone one slice unpeeled Apple, other apples clean, grate on a coarse grater, add to the dough and cheese, also grated on a coarse grater, mix with a spoon.

Sift in pastry flour with baking powder. Stir, if the dough is very thick, add 2-3 tablespoons of milk.

Lazy Apple slice to slice.

Put the dough in the molds for muffins, not forgetting to grease or put special paper capsules.

Or here in such molds, to grease anything not necessary. Sliced apples lightly decorate our muffins. Bake for 20-25 minutes small muffincake and 30 minutes of those that more. Of this amount, the test I got 6 small and 5 here these more.

Here are Golden, soft, gentle, fragrant, Apple-cheese flavour muffins we get at the output. Very tasty! Help yourself, my dear!

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