Description
Try: tasty and unusual.
Ingredients
-
Parsley
100 g
-
Pine nuts
100 g
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Onion
1 piece
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Garlic
4 tooth
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Vegetable oil
4 Tbsp
-
Lemon
0.5 piece
-
Pasta
250 g
-
Salt
-
Black pepper
-
Sugar
2 tsp
-
Parmesan
1 Tbsp
Cooking
Prepare all the necessary
The combine to put parsley (pre-rinse it in cold water), garlic, onion, pine nuts. Add half of vegetable oil.
All good grind. To the resulting paste add salt, pepper, sugar, juice of lemon or lime. Mix well.
Pasta boil in salted water until tender (it is very important not to digest). Drain the water.
Add remaining butter, peanut butter, mix well. Cover and let stand for 5-7 minutes.
Meanwhile, grate thin strips (or to plane transparent flakes) and Parmesan.
Cheese added to the pasta when serving.
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