Description
Balls made of chicken forcemeat with addition of ... and stuffing, carrots and ... Tender meat with a spicy filling will delight cooks of any level. Come on, share the recipe!!!
Ingredients
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3 piece
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150 g
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2 piece
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1 piece
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1 g
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1 g
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1 kg
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150 g
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3 tooth
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100 g
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6 piece
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1.5 cup
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150 g
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150 ml
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Cooking
Let's start with cooking the filling. Carrots, grated, chopped onion, hot pepper and season with salt and pepper and fry in a skillet until tender.
Grate cheese on a fine grater. When carrots cool, mix it with cheese. The stuffing is ready!!!
Start cooking meat. Grind in a meat grinder chicken, soaked in water loaf, onion, garlic. This also added salt to taste, pepper, eggs, softened butter. Mix thoroughly.
The next step will be to develop pyrovac: - flour - egg, beaten with a fork - oatmeal
Using the bag forming zrazy.
Well zrazy roll in flour, then egg and finally the oat flakes. Put the noodles in the pan and sear on all sides until cooked.
Zrazy ready, Bon appetit!!!
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