Description
Very easy way to prepare a quick lunch or dinner from simple ingredients, such yourself pampushki potatoes.
Ingredients
-
Potatoes
8 piece
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Water
1.5 cup
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Vegetable oil
0.25 cup
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Flour
2 cup
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Yogurt
1 cup
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Soda
-
Salt
Cooking
Potatoes cleaned and cut finely.
In a saucepan bring to boil 1 Cup water with vegetable oil and season with salt.
Potatoes put in boiling water, cook on the fire more than the average 10 minutes without a lid.
While the potatoes are boiling, prepare the dough from flour, yogurt, salt and baking soda, knead soft dough, as for dumplings, roll out into a sausage and cut into small pieces.
Forming round dumplings.
If the water is really boiling, add 0.5 cups, quite a bit to cover the potatoes, for flavor you can put something kopchenkova.
Spread on top of the dumplings and cook with closed lid for about 10 minutes.
Our "we found" ready, help yourself, very tasty with the sauce.Today just poured soda, and they are a little yellowed,fortunately the taste is not affected.
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