Description
A simplified version of the mini cabbage. Is used Chinese cabbage salad, instead of filling - beef sausages or hot dogs. Quick, easy and delicious. And, it's not a recipe for accurate execution, is the idea of self-creativity. I invite you to see!
Ingredients
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Sausages
5 piece
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Lettuce
10 piece
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Carrots
1 piece
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Onion
1 piece
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Tomato
2 piece
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Garlic
1 tooth
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Tomato paste
2 Tbsp
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Sugar
1 tsp
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Vegetable oil
2 Tbsp
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Salt
-
Black pepper
Cooking
Our original products. I used ready-made sausage of minced beef without the shell, just the meat, salt and pepper. You can easily make these yourself sausage: beef, salt, pepper and half a Cup of cold water to knead to a uniform viscous state and make a thin sausage. It is possible for traditions to add a little minced cooked rice. You can use sausages.
Cabbage Chinese salad crop and disassemble on the leaves. If the head is large, enough for 10 large leaves, the number of mini stuffed cabbage; if the head is small, as I have, that leaves to two times more.
Boil about 2 liters of water, add a tablespoon of salt, turn off the heat and lay the leaves in the pot, pricopi them with something heavy. Leave the leaves for 2 minutes. Then catch the leaves with a slotted spoon to a sieve. The broth does not pour.
Onion finely chopped, carrots grate, chop the garlic, cut the tomatoes into cubes.
Pour into the pan vegetable oil, onion and carrots and fry on medium heat for 7 minutes
Add the chopped tomatoes, simmer 5 minutes, add the tomato paste or favorite ketchup, sugar, ground black pepper and pour a ladle of cabbage broth. Stew 5 minutes and remove from heat. Salting fries should be cautious, taking into account the saltiness of the stuffing or sausages. I'm not salted.
To put on Board one or two cabbage leaves. The thicker part of the leaf slightly discourage hammer smooth side for pounding meat, or a little cut if the sheet is very thick.
Lay out on leaves half sausages
To minimize roll, the ends of cabbage leaf on the sides to fill down. So much for "the doll in the blanket" is obtained. Of the five sausages (sausages) obtained 10 mini cabbage.
The rolls put into baking dish. Each roll spread a spoonful of the contents.
To add to the form another half ladle of cabbage broth and put in a preheated 200 deg. the oven for 20-25 minutes. Here are our darlings!
Slightly cooled rolls and place on a plate. Serve with sour cream and herbs, or without them...
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