Description
It's probably not even a recipe, but rather a method of cooking and the beautiful flow of potatoes as a side dish. Peeped in the transmission Katya Skvortsova, liked it, tried it, like it! Maybe someone can use this idea for new year's table.
Ingredients
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Potatoes
3 piece
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Vegetable oil
100 ml
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Salt
-
Black pepper
Cooking
Potatoes wash, peel and dry
Cut into slices about 2mm thick, on spec. side float, to me it easier with a knife
Now we need to put our slices in this flower, just need to put the number of colors that you will need ready.
Preheat the pan with oil. And now the most difficult) - these flowers with a wide blade or two (I prefer one) to gently move to the pan. Salt-pepper pan-fried or ready.
Our fry the flowers until Golden brown and carefully, not breathing, turn the entire structure on the other side, again, the blades (here I wielded two), the first time I failed)), - collapsed.
But everything later was not too bad! Serve, decorate with greens and serve with whatever you want, I was served with wings grill.
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