Description
Fish lovers want to dedicate! The recipe is very easy menu to offer! So delicious and simple, not a lot of cost! And the batter will cook and the marinade! All air, tender, juicy! For more urgent need! And certainly not in vain! The fish we love friends!
Ingredients
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Cod
300 g
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Lemon juice
1 Tbsp
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Vegetable oil
1 Tbsp
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Sugar
0.25 tsp
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Black pepper
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Salt
0.25 tsp
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Parsley
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Milk
0.25 cup
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Leavening agent
0.25 tsp
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Flour
0.5 cup
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Chicken egg
1 piece
Cooking
Products
Prepare marinade: mix salt, pepper, sugar
Add 1-2st. tablespoons of lemon juice, chopped parsley, spices.
Cod fillet wash, dry, cut into small convenient pieces, mix with marinade and leave for 1-3hours stand
When the fish rises, prepare the batter: mix the milk with flour and egg
Add sugar, baking powder and a little salt
Mix well, allow to stand.
Marinate the fish dry with a paper towel, dip it in the batter
Put in sauce pan with heated vegetable oil
Fry both sides until cooked
Fish can be a little intermittently, so it is better to use mesh
Ready fish to lay out on a paper towel to remove excess fat
Although I have a batter virtually never left.. but still you can drop the remnants to use for cooking pancakes..
The fish is ready!
Bon appetit!
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