Description

Casserole with broccoli and salmon
Hi, dear cooks! I love casseroles! A great way of recycling products that, individually, no one does not want, and casseroles all goes with a Bang! Offer a recipe for such a "magic wand", which are not even very favorite someone broccoli turns into a real treat, and the mixture"bubble mix" brings to the dish for more flair!

Ingredients

  • Broccoli

    300 g

  • Figure

    200 g

  • Fish

    100 g

  • Cream

    100 ml

  • Sour cream

    100 ml

  • Chicken egg

    1 piece

  • Dutch cheese

    50 g

  • Allspice

  • Salt

  • Butter

Cooking

step-0
Basic products necessary for cooking casseroles.
step-1
Boil the rice.
step-2
Broccoli divide into florets and boil in salted water for 3-5 minutes.
step-3
Form for baking grease with butter. Put her on boiled rice into an even layer.
step-4
Fish cut into thin slices and cover it Fig.
step-5
In between the fish pieces put the broccoli florets.
step-6
Prepare the sauce: lightly beat the egg, add the cream, sour cream and grated cheese. Season with a little salt and pepper. Mix well.
step-7
Pour the filling into a casserole.
step-8
Send the dish in a preheated to a temperature of 180-200 degrees. the oven and stand there until Browning (about 20-25 minutes). Serve the casserole hot.
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