Description
Manna is an easy and favorite of many cake-based semolina. Manna chocolate is simple and has a very light and pleasant chocolate taste. The manna tastes like a chocolate sponge cake and crumbly lightweight structure.
Ingredients
-
Yogurt
1 cup
-
Sugar
150 g
-
Semolina
1 cup
-
Chicken egg
3 piece
-
Butter
100 g
-
Leavening agent
0.5 tsp
-
Vanilla
0.01 g
-
Salt
0.01 g
-
Cocoa powder
2 Tbsp
-
Powdered sugar
20 g
Cooking
Prepare the necessary products.
Egg whisk with sugar.
Continuing to whisk, add the yogurt, then the semolina, baking powder and vanilla.
Added pre-melted butter. Give mass to stand for a bit to semolina swollen. (I left 40 min)
a mixture of semolina mix with cocoa powder.
Pour chocolate mixture a mixture in a greased silicone form. Bake manna at 180 degrees for 40 minutes. Ready manna remove from the mold and allowed to cool.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.