Description
Delicious, very flavorful, very fruity cake!! not ashamed to guests submit themselves to eat on a Friday night!! the dough just falls away at the touch, nothing complicated, a lot delicious! how else to gather the family, if not for this pie? look you are welcome..
Ingredients
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5 piece
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300 g
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50 g
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0.5 tsp
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1 Tbsp
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340 g
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185 g
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Cooking
mix the flour, salt and butter until coarse crumbs
adding another 4 tablespoons of cold water, loosely knead the dough, divide into 2 balls - one bigger than the other, and put in the fridge for 15-20 minutes, until prepare the filling
fresh peaches pour over boiling water and put in cold water to release the skins, if canned peaches, skip this step (you take then 10 halves)
strawberries wash and cut into slices, peaches to separate from the bones and cut into pieces
add the brown sugar, the flour can be flavored with vanilla, cinnamon or nuts, but this is at your discretion, my dear dreamer
take the dough, roll out larger piece into the formation and spread on the bottom of your form, laying out the bumpers as pictured
the second piece of dough roll out the layer and cut into strips, to lay a mesh on top of the filling, grease with milk and sprinkle with sugar
heated oven to 190 degrees and bake for our handsome 40-50 minutes
allow to cool and boil the kettle!! Bon appetit!!
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