Description
Dish "Eskimoski" not only pleases the eye but also delicious, and is made from simple ingredients.
Ingredients
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Flour
250 g
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Yogurt
1 cup
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Soda
0.5 tsp
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Minced chicken
500 g
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Onion
1 piece
Cooking
From yogurt, soda, salt and flour knead the dough. Roll the dough 1 mm thick and cut into strips with a width of 2 cm In the chicken mince add the onion, salt, black pepper to taste.
Some of the mince to stick to the edge of the wooden sticks. A strip of dough to wrap the stuffing in a spiral. Put in a container for freezing.
For cooking, heat the oil and fry, "eskimoski" to Browning. Serve with sweet-pickled vegetables. Bon appetit!
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