Description
Sweet creamy dessert with a taste of ginger. Did. Photographed and immediately ate it. One serving, of course. Mmmm... ginger! Flavor it not to pass.
Ingredients
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Cream
300 g
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Cookies
70 g
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Sugar
3 Tbsp
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Coconut shavings
-
Corn sticks
3 piece
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Ginger
30 g
Cooking
30 grams of ginger, peel and slice.
Chopped ginger, pour the cream and put into the refrigerator. (I removed the cream for a day, from morning to morning). Then strain and whip. (Ginger I throw it out, and added to it 10 g of fresh and made tea http://www.povarenok.ru/recipes/show/34810).
Estolate cookies, a little less than half a pack. (I did pick it up, because do not need the powder, and chips).
Now you need to sprinkle the edges of the bowls of coconut. (I was doing so. Poured water into a bowl. Three plates filled with different colors chips, dipped the edges in a bowl of water and then coconut). Three tablespoons of cookies poured into each bowl and top put whipped cream.
Made in cream on a stripe of chip. Stuck one stick of corn in each bowl.
This is the dessert for three.
Congratulations to the website COOK, all CHEFS and GUESTS, happy NEW Year!!! I wish that all your wishes came true! As well as great happiness and great health, joy and fun! Always be kind and friendly! Don't be sad and don't give up!!! Let's love each other!!! In vain not to quarrel and not be upset!
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