Description

Buns potato test
Many are familiar with the potato dough. Today I have a mini plachecki with aromatic additives. Convenient for a picnic or just instead of bread for dinner! For the recipe thank you Yuri!

Ingredients

  • Flour

    400 g

  • Yeast

    1 tsp

  • Sugar

    1 Tbsp

  • Salt

    1 tsp

  • The broth

    250 ml

  • Vegetable oil

    2 Tbsp

  • Dried tomatoes

    2 Tbsp

  • Onion

    2 handful

  • Mashed potatoes

    90 g

  • Sesame

  • Vegetable oil

    2 Tbsp

Cooking

step-0
Knead the dough in the bread maker. Measure out the sifted flour and salt (I have Himalayan pink).
step-1
You can knead the dough on the water, for broth, for example, from beans.
step-2
Dissolved in broth or water sugar.
step-3
Pour the yeast.
step-4
Take oil Oleina.
step-5
Pour a couple tablespoons.
step-6
Measure out the puree. 90 g is this much.
step-7
Stir puree in broth or water.
step-8
Include bread machine to the "dough" (1 h 30 min) and pouring the liquid composition into the flour.
step-9
Starts kneading the dough.
step-10
If there is no technique, knead the dough with your hands.
step-11
Such a test is very suitable fried dried onion (sold in the Department of Oriental cuisine is very tasty by itself).
step-12
Pour it in the kneading until the dough rise.
step-13
The same is done with pieces of dried tomatoes (can be dried, to dry from the brine).
step-14
So the dough looks like before rising.
step-15
So an hour and a half.
step-16
Handled all the dough on a large Board with flour.
step-17
Roll out into a thin rectangle.
step-18
For more layers, I smeared the entire surface of the oil Oleina.
step-19
Roll into long roll. Depends on which side will start to turn off roll, will depend on the size of the rolls. I love the little.
step-20
Cut into portions with a thickness of a finger.
step-21
It is 28 mini muffins.
step-22
Transfer in a greased form (if thin, lay and grease the parchment) and leave for 20 minutes.
step-23
The second batch I baked on a stone pizza shape. In front of the oven, grease the top lightly with water and sprinkle with sesame seeds.
step-24
Here such turned out the buns on the stone! Baked 25 minutes at 180*.
step-25
But which iron in the form.
step-26
Buns-the buns turned out delicious!
step-27
They can be cracked.
step-28
Or cut lengthwise. Make a sandwich or serve with the soup.
step-29
It is convenient to take such plachecki on the road, for work or for school.
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