Description
Most often, in our family, eating pancakes is just hot. I like to invent something new and experiment. This sweet cool dessert perfect. This gentle cream-filling for the pancakes to cook very simply and quickly. It turns out very tender and sweet. You can add berries or fruit with acidity.
Ingredients
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1 piece
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2 Tbsp
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2 Tbsp
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320 ml
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300 g
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30 g
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80 g
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30 g
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Cooking
You can bake the pancakes on his favorite recipe, as long as they were thin and lean. Beat egg with sugar and part of milk. Add the flour and whisk. Add the remaining milk and butter. Whisk to avoid lumps. Let the dough stand for 5-10 minutes.
To prepare everything necessary for the cream.
In a bowl put cheese, condensed milk and melted chocolate.
With a whisk stir until smooth.
To the cooled pancake to apply the cream.
Cover with the second pancake, spread with cream.
Fold pancakes into a roll.
Slice with a sharp knife and serve.
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