Description
Nothing new, more a method of forming pancakes. The choices for toppings are limited only by your imagination))) Kiddies love it. Welcome to the table!
Ingredients
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1 piece
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1 piece
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0.333 tsp
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3 Tbsp
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0.5 l
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1 Tbsp
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70 g
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70 g
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100 g
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1 piece
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Cooking
Make your favorite dough for pancakes. I whip the egg with salt, add a little soda, flour. Slowly pour the warm milk, stirring to avoid lumps. Add sunflower oil.
Fry the pancakes on ONE side.
In the middle put the filling. Choices for toppings are numerous: - ham-cheese - mushrooms, onions, cheese, apples, cinnamon ... all your fantasy)))
Suscipiam the edges of the pancakes. Very well sealed warm.
Before serving, bake in the oven / microwave to melt cheese.
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