Description
Very tasty alternative to regular meatballs and meatballs. very gentle due to the cheese sauce, and very fragrant due to the dried herbs.
Ingredients
-
Minced meat
500 g
-
Onion
2 piece
-
Roll
-
Salt
-
Black pepper
-
Marjoram
-
Basil
-
Rosemary
-
Cumin
-
The processed cheese
3 piece
-
Cream
500 ml
-
Chicken egg
1 piece
Cooking
Products
Peel the onion, chop finely
Fry in vegetable oil...
Until Golden brown
Soaked a loaf of bread to knead
Peel the garlic
Mix the mince, bread, onion, pressed garlic, salt, pepper, egg
Weed
Mix until smooth
Roll of minced meat balls and fry them in vegetable oil...
... on both sides until brown
Fold the cutlets in the pan
In a pan pour the cream, bring their dokupienia
When the cream begins to boil, add cheese, bring to uniformity
Add pepper
Bay leaf
Pour sauce and stew 30-40 minutes
Welcome to the table
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