Description
"Not red hut angles, and red cakes"! What could be tastier than homemade hot cake? Especially in the winter? Very tasty, very airy cake. Honestly, I did not expect so yummy! Recipe taken from the magazine "Collection of recipes".
Ingredients
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Chicken egg
1 piece
-
Yolk egg
1 piece
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Powdered sugar
100 g
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Milk
125 g
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Yeast
30 g
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Flour
550 g
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Vanilla sugar
2 tsp
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Raisins
3 Tbsp
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Almonds
4 Tbsp
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Lemon peel
2 tsp
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Salt
-
Butter
250 g
Cooking
Required products
Dissolve the yeast in warm milk, add 2 tbsp icing sugar, leave for 30 mins in a warm place.
Mix melted butter 250g., 1 egg and zest. Add yeast, remaining sugar, vanilla sugar and salt. Pour the flour.
Add to the dough raisins, 3 tbsp chopped almonds. Knead the dough. Leave it for 50-60 mins I climbed faster.
Then the dough punch down and let rise again.
Divide the dough into 3 parts, roll 3 harness.
To weave a braid and secure the ends. Spread on a baking sheet, covered with baking paper and greased.
Brush with beaten egg yolk, sprinkle with 1 tbsp chopped almonds. Leave for 15-20 min. Bake 35-40 min. in oven at 180 degrees.
Bon appetit! Help yourself! Raduyte their households fragrant pie!
Here it is!!!
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