Description
New year's flavors are flying everywhere! Offer to bake these wonderful babies. Fluffy, fragrant, Christmas!
Ingredients
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Butter
100 g
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Sugar
70 g
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Cheese
125 g
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Chicken egg
1 piece
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Flour
250 g
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Leavening agent
10 g
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Vanilla sugar
1 tsp
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Lemon peel
-
Almonds
50 g
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Raisins
80 g
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Candied
80 g
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Cinnamon
0.5 tsp
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Ginger
0.25 tsp
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Cardamom
0.25 tsp
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Powdered sugar
Cooking
Soak raisins in the rum/strong tea/orange juice or just in water. Beat butter with sugar and vanilla sugar. I have from Dr. Oetker natural vanilla. Add the ricotta, zest, egg, again whisking.
Sift flour with baking powder. I use baking powder Dr. Oetker. Dripped a few drops of almond flavoring. Add the ground almonds, spices, raisins, candied fruit. Mix well.
Preheat the oven to 180 degrees. To formirati balls, about the size of a walnut, flatten slightly. Bake for 12-14 minutes until light brown colour.
Ready mini-Stollen cool and sprinkle with powdered sugar. Can be stored 3 weeks in a closed container. Help yourself! Happy new year!
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