Description

Kebab in the oven on potato Kugel
Cute skewers of meat that are easy to prepare at home. They will appeal not only adults but also children, and potatoes beneath them is soaked with meat juice and becomes simply delicious

Ingredients

  • Minced meat

    600 g

  • Onion

    1 piece

  • Garlic

    1 tooth

  • Bread

    2 slice

  • Soy sauce

    2 Tbsp

  • Green onions

  • Dill

  • Potatoes

    1 kg

  • Chicken egg

    1 piece

  • Flour

    4 Tbsp

  • Vegetable oil

    4 Tbsp

  • Salt

    1 tsp

Cooking

step-0
First, let's skewer, this onion, garlic and bread should be watered soybean soy sauce and grind in a blender
step-1
Mix this mixture with the mince, and add finely chopped green onion
step-2
Mix well and remove an hour in the refrigerator
step-3
At this time, the potato peel, grate on a coarse grater, mix with finely chopped onion, eggs, flour and 3 tablespoons of oil. Add salt and mix well. To spread in the form greased with the remaining oil
step-4
Stuffing a good beat on the table for several minutes to form 18 balls and put them onto pre-soaked in water long toothpicks
step-5
Put all the potato Kugel and bake at 190 degrees for 40-50 minutes
step-6
The finished dish sprinkle with dill. Bon appetit!
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