Description
Very tasty, easy to prepare.
Ingredients
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1 cup
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2 piece
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250 g
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3 Tbsp
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1 cup
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1 tsp
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2 cup
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Cooking
Mix the sugar and eggs.
Add sour cream, mix thoroughly.
Pour in the melted margarine.
Raisins pour boiling water.
In mass, add the baking powder (or soda) and gradually add flour. Knead the dough. Raisins and dry, sprinkle with flour, add to dough.
Put a lot into the prepared, greased with vegetable oil form.
Put the form in a preheated oven at 180°C for 70 minutes. After some time take out the cake from the oven.
Another hot cake sprinkle with powdered sugar.
Get out of shape and cut.
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