Description
Hao to all. Today, we continue my favorite subject paste. I decided to diversify color scheme and made fettuccine with spinach. It will be fast.....
Ingredients
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300 g
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1 coup
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1 piece
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30 g
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200 g
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300 g
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0.5 piece
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Cooking
As usual, we will get acquainted with the products. I used green fettuccine are homemade. You can either make, or buy.
Shrimp pour over boiling water, cool and clear.
-Meanwhile, melt in a small saucepan the butter. Stir in a saucepan the zest, lemon juice, sour cream, salt and pepper. Well warmed and set aside.
- Boil some fettuccine. My family cook for about 3 minutes. Purchase, look on the package. - 30 seconds before ready add the spinach. Drain off the water. NB: as usual, don't forget to leave about a Cup of the cooking water to dilute the sauce. Salt, pepper.
- Ready. Heat over all together and serve either on a preheated plate or bowl for the pasta.
All. Ready. All hands on deck! Arrrrggghhh It was Brahman from Odessa...............,
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