Description

Almond biscotti with cocoa
Girlfriend - those that occur, with or without cause, and there is always something to talk about, to laugh, and to cry. Biscotti is a wonderful dessert for tea or coffee with your favorite girlfriends or, indeed, with anyone!!! Chocolate flavor, almond, beautiful, what could be better, and easier to trade?

Ingredients

  • Butter

    115 g

  • Sugar

    1 cup

  • Chicken egg

    2 piece

  • Nutella

    1 Tbsp

  • Instant coffee

    1 tsp

  • Water

    2 Tbsp

  • Flour

    2.5 cup

  • Leavening agent

    1.5 tsp

  • Salt

    0.25 tsp

  • Cocoa powder

    3 Tbsp

  • Almonds

    170 g

Cooking

step-0
1. Connect the butter and sugar and beat on medium speed with a mixer until creamy.
step-1
2. Add the eggs, beating well after each.
step-2
3. Coffee dissolved in 2 tbsp water.
step-3
4. Add to eggs and coffee and beat.
step-4
5. Add Nutella and whip, I warn you: the smell of this that I want to eat it raw)))
step-5
6. To combine the flour, baking powder, salt and cocoa, mix well.
step-6
7. Add the flour to the egg-coffee-chocolate mixture and on low speed mix with electric mixer until smooth.
step-7
8. Enter the almonds and stir.
step-8
9. Divide the dough into 2 pieces and shape these rolls the size 22Х5 see the Pan should be lightly greased.
step-9
10. Bake 30 minutes at 180*C.
step-10
11. Allow to cool 5 minutes on baking sheet, then allow to cool completely on wire rack.
step-11
12. Cut 2 cm in thickness and send in the oven for 5 minutes, flip and bake another 5-6 minutes or more as you like. Allow to cool completely on wire rack.
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