Description
for lovers of spicy delicious chili recipe with spicy red pepper and corn.
Ingredients
-
Minced meat
800 g
-
Olive oil
3 Tbsp
-
Garlic
3 tooth
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Peppers red hot chilli
3 piece
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Chili
2 tsp
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Flour
1 Tbsp
-
Water
600 ml
-
Beans
2 can
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Oregano
1 tsp
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Basil
1 tsp
-
Corn
1 can
-
Ketchup
300 g
Cooking
here in the water. The onion and pepper finely chop, garlic squeeze.
Heat 2 tbsp oil in a frying pan and fry the minced meat. Put into a saucepan.
Heat the remaining oil and fry the onion. Add garlic, pepper, oregano, Basil and cook for another 3 minutes. Mix with the meat.
Add chili powder, ketchup and flour. Mix well.
Add water. Season, then bring to the boil, cover and on low heat simmer for one hour, stirring every 5 minutes.
After an hour add the beans and corn and cook for another 15 minutes.
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