Description

Cottage cheese casserole with coconut
Preparing easy and fast!!

Ingredients

  • Cheese

    2 pack

  • Chicken egg

    3 piece

  • Coconut

    1 piece

  • Semolina

    3 Tbsp

  • Salt

  • Sugar

  • Milk

    100 ml

Cooking

step-0
In a bowl, mix the cheese, eggs, Sol, sugar and semolina.
step-1
The flesh of one coconut, grind in a blender. And add it to cottage cheese, mix well.
step-2
Add milk to the eye (if you think the mixture looks too cool), the mass was air.
step-3
Bake in ceramics, pre-greased form with margarine or butter. Or put parchment paper in a baking dish and pour the cooked dough - I did that to avoid excess calories ) the Oven must first to warm up very strongly and put to bake for five minutes at maximum heat, and then reduce to 200 degrees or less and bake another 20 minutes at least. Pleasant)
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