Description
Very simple and tasty dish. Prepared quickly, and the products are all available. Like, even my kids who don't like fish...)))
Ingredients
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1 piece
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0.5 kg
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4 piece
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0.25 cup
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Cooking
Peel the potatoes, boil.
Mash with fork pink salmon.
Boiled potato mash, mix with egg yolks, add the chopped onion and salmon. Pour the milk, and all mix well. Salt, add spices to taste.
The prepared mixture was spread in a greased form. The remaining proteins whisk in a thick foam and lay it on top of the mixture.
Bake in the oven for 20 minutes until, until the whites are browned. I served with a Kale salad :o) Bon appetit!
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