Description
Hearty delicious Breakfast! My eldest son is not a big fan of meat, but here was eating so pancakes, which I was extremely surprised.
Ingredients
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1 cup
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1 tsp
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1 piece
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0.5 tsp
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1 tsp
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1 piece
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Cooking
Add soda to buttermilk and stir.
Add the flour, salt, sugar, add egg and knead the dough as for ordinary pancakes.
In the beef add the chopped onion, herbs, salt, pepper and pour a little boiling water to make the consistency of the meat not so dense.
On a heated pan put a tablespoon of the dough on top put a spoonful of stuffing and cover our farm another spoon test. It turns out as a pie with meat (only very lazy). Fry until Golden brown, as the classic pancakes.
But in the cooking process eldest son saw what was intended for Breakfast and began to yell what it is! I got mad and mixed the stuffing with the dough...the Result - I fried these pancakes on Saturday and Sunday. My men loved it!
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