Description
These eateries madlenka are prepared quickly and simply, of a minimum of ingredients, and the taste is very gentle and pleasant. Girls, this appetizer is very good and will help you out before the holiday feast, when men impatiently languishing in anticipation and during the festival would be a good addition to the table. Love to share the recipe. Happy New year!
Ingredients
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Flour
120 g
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Salmon
200 g
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Chicken egg
3 piece
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Mayonnaise
2 Tbsp
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Olive oil
5 Tbsp
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Leavening agent
1 Tbsp
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Zira
-
Salt
-
Allspice
Cooking
So, collect the products.
Clean the fish, remove the bones and finely chop.
Combine the flour, eggs, mayonnaise, rust. oil and baking powder. Mix all with a whisk to avoid lumps.
Add the fish to the batter, salt, pepper to taste and again all mix well.
In the form of maglanoc put our mixture on top sprinkle with cumin (can be thyme, or any spicy grass - someone like that). Then put it in a preheated oven (210 degrees) for 15 minutes.
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