Description

Baked potatoes with cheese stuffing
Why the stereotypical believe that beer is a male drink? It is for a pint (a glass) of beer, the men discuss all their pressing issues: cars, football, women... work. Today I will dispel this "myth": will invite friends and we will for a bottle of this drink to discuss fashion, recipes, men... work. And this appetizer just for the occasion. The recipe for this dish was posted on the website in 2008 by user Lesi called "Baked potato with filling" and is illustrated with me in the framework of "Coloring".

Ingredients

  • Potatoes

    6 piece

  • Cheese

    100 g

  • Cheese curd

    100 g

  • Butter

    60 g

  • Garlic

    1 tooth

  • Cream

    2 Tbsp

  • Peppers red hot chilli

  • Dill

  • Cilantro

  • Salt

Cooking

step-0
This is an essential set of products for starters.
step-1
Chop finely the cheese.
step-2
Take medium-sized potatoes, thoroughly wash, do along the incision, but not until the end.
step-3
In the cut put a piece of cheese and butter.
step-4
Wrap the potatoes in foil.
step-5
Put potatoes in the form, put in the oven at 200 degrees for 1 hour.
step-6
Prepare the filling. Finely chop your favorite greens, I took the dill and cilantro.
step-7
In a blender, mix cottage cheese, cream, red hot pepper, salt and garlic.
step-8
To the mixture add chopped greens, stir.
step-9
Take the potatoes from the oven, allow it to cool, otherwise it's just filling "melt" and "float." Deployed carefully.
step-10
In the middle of a potato put a tablespoon of filling. Served with beer.
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