Description
Hi all. A simple dish just for winter, it's cold and it's very high in calories. It even my grandmother used to make when I was young.
Ingredients
-
Beef brains
1 kg
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Onion
3 piece
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Chicken egg
4 piece
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Flour
3 Tbsp
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Vegetable oil
100 ml
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Salt
0.5 tsp
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Spices
0.5 tsp
Cooking
The brain as it is.
Steeped in cold water for 2-3 hours, periodically changing the water.
Wash and peel onions.
Its not a big cut.
Fry the onion until Golden brown.
The brain is soaked, remove film. Already clean.
Form for baking.
Grease the form of vegetable oil.
Put the brains, sprinkle with salt+add the spices to taste.
Spread fried onions on top of the brain.
Four eggs and a half Cup of milk, mix in scrambled eggs.
In the finished scrambled eggs add 3 tablespoons with slide flour, stir everything.
The consistency of liquid sour cream.
Fill the brain.
Took 1.5 hours at 180 grams. Casserole is ready.
Enjoy, it's just delicious.
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