Description

Homemade cake with pickled mushrooms
Delicious homemade cake. Homemade cakes will gather at the family table and children and adults. This cake is appropriate in any situation.

Ingredients

  • Milk

    1 cup

  • Chicken egg

    2 piece

  • Sugar

    2 Tbsp

  • Salt

    1.5 tsp

  • Yeast

    7 g

  • Butter

    170 g

  • Vegetable oil

    1 Tbsp

  • Flour

    3.5 cup

  • Mushrooms

    4 piece

  • Potatoes

    2 piece

  • Spices

  • Sesame

    1 tsp

  • Onion

    1 piece

Cooking

step-0
Ingredients for the dough.
step-1
The ingredients for the filling.
step-2
In a bowl with melted butter add the milk and vegetable oil.
step-3
Add sugar and yeast.
step-4
Add egg, salt. Mix until well blended.
step-5
Gradually pour the whole batch of flour.
step-6
Knead the dough. The capacity with the dough cover with a piece of cloth or towel. Put in a warm place to rise. Then punch down the dough and supply for secondary recovery. After you are ready to cutting the cake. While the dough is rising, begin making filling. Mushrooms rinse to remove excess salt, chop not large pieces. Boil potatoes. To cut plastics. Onions finely chop.
step-7
Add to the pan butter. Sauté onions until beautiful Golden brown on low heat.
step-8
Bow spasserovat. Add the mushrooms to the onions. The mixture to warm on low heat.
step-9
Roll the dough into the reservoir. Cut to shape for baking. Transfer the dough using a rolling pin to a form that do not a great side.
step-10
Put potatoes.
step-11
Potatoes place a layer of mushrooms and onions, add chopped greens.
step-12
The surface lubricate the softened butter.
step-13
Pie to make a good choice. Grease the pie with beaten egg, sprinkle with sesame seeds, send to oven for baking. Bake until ready.
step-14
The cake is ready. Bon appetit!
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